It was the first day of college where a friendship of a lifetime was forged. Two completely different souls, found a strong enough thread to keep the connect alive for close to two decades now !! Incidentally both shared a love for spreading joy through food. After college, they took on their separate journeys - Charu to being an IT professional for nine years and then a homemaker to take care of her family and two lovely kids. Brinda, an IT professional with more than 12 years of Industry experience. She had been working as a Project Manager for the last 5 years with a US based consultancy Sapient Corporation.
Life comes a full circle. Their passion for food and especially baking has brought them back together to manifest their dream through ""For Heaven's Cake!""
""For Heaven's Cake!"" offers premium tea cakes, cup cakes and cream cakes that are light on the palette yet abound in flavor. They aspire for their brand to be a reflection of the essence of the values they associate to - Flavor, Quality and Happiness !!"
Shahla Ahmed had a refined palate for Indian flavours from the very beginning. It was in 2012, when she decided to leave her job as a media-person, that her passion for cooking, which had been stewing along all the way, finally had the chance to come to the fore.